- Chateau Musar 1970
- Chateau Musar 1977
- Chateau Lafite Rothschild 1985
- Paternina Conde de Los Andes 1955 Rioja Gran Reserva
- Torbreck RunRig 1999
- Borgogno Barolo Riserva 1961
- Chave Hermitage 1998
- Pichon Baron 1964
Reserve de Gassac 2007 (£9.90 per btl) - citrus, floral notes and a savoury finish from this Viognier/Marsanne blend
Araldica Barbera d'Asti 2007 (£8.20) - high acidity, red cherries, sweet spice, hint of choc, slightly jammy
Chateau Musar 2002 (£21.50) - dried/cured meats and leather on nose, huge red fruit flavours (dried and fresh), raisins, cured meats, leather, vegetal/leafy, goes on and on
Gilles Barge Cote-Rotie Cuvee du Plessy 2003 (£36.00) - red cherry, dark savoury spice on nose but less on palate, some tertiary (leather, vegetal)
Mascarello Barolo Monprivato 1996 (£90.00) - finegrained tannins, highish acidity, lovely long finish, quite 'Burgundian' in style
Chateau Cissac 1978 - savoury, earthy, concentrated coffee nose-, with dried fruit and raisins on palate, but somewhat dominated by developmental characters (meat-leather-coffee) - I have tried a 1995 Cissac which was past it so am amazed that the '78 is still drinking so well
Giacomo Borgogno Barolo 1961 (£175.00) - from the "icons" range this one - raspberries on nose, with spice, vanillin, cloves, nutmeg, raisins, prunes, dried black fruit, smoky, coffee ground, leather (opening out with a bit of air); on the palate high acidity, fine dusty tannins, and still with awesome fruit concentration which suggests this could go on and on (unlike the Cissac...)